NATIONAL CHILLI AWARDS 2026: Silver Medal

GREAT BRITISH FOOD AWARDS FINALIST 2026

Nippy Sweetie - one of those perfect Scots slang phrases that manages to be affectionate and yet cutting too. Someone (usually a woman, but not always) who seems superficially nice but can be a bit... nippy (cutting or a bit irritable). It's not really a cruel phrase, but not really a compliment either... 'She can be a right nippy sweetie sometimes, but we love her.'

But OUR Nippy Sweetie, well that's a different matter. It's sweet, and, well, it's a bit nippy too. A light, pineappley, herby sort of a mashup between a mild-medium hot sauce and a dressing. The 'nippiness' comes from a moderate helping of habaneros, plus some pink peppercorns, which add a little heat too.

Fish tacos, fried chicken or halloumi, drizzle it through couscous and roasted veg, or through a salad - anywhere you want a wee bit of zing and a wee bit of pineapple freshness. It's ridiculously versatile - add some olive oil for a simple salad dressing, mix it with mayo for a yummy dip, 

It's also amazing with pizzas, gammon steaks, barbecued food, and even in a stir-fry with some soy sauce. We made an Asian-style glaze for pork, with some Nippy Sweetie, soy sauce, garlic and a little oil, and it was spectacular... You'll find the recipe on our Instagram.

It's vegan and dairy-free as well.